139. How to Run Pain Free and Focus on the Food That Fuels Your Run with Brad Beer

Brad Beer, is a physiotherapist, author and the Founder of a company called POGO Physio. He specialise in helping active people perform at their physical best, by keeping them pain and injury free. He work best with highly committed people who place a high value on their physical health & performance. He graduated from the Gold Coast’s Griffith University in …

138. The Not So Freaky University Professor James Tuckerman and the Power of Online

James Tuckerman is one of Australia’s most accomplished digital publishers. He’s an entrepreneur, angel investor, consultant, coach and public speaker. He is best known for launching Anthill Magazine, in 2003, from the spare bedroom of his parents’ home. He was then 26 years of age. In 2004 and 2005, he was named Best Small Publisher in Australia by the ABA …

137. How to Limit Bullying in Schools by Focusing on the Food That Children Eat with Jocelyn Chirnside

Jocelyne Chirnside is the founder of EMPOWERING Life Skills and has been a teacher for over 30 years. She is an experienced Social and Emotional Learning consultant and has taught in schools in South Australia, the Northern Territory and Queensland. Jocelyne has worked extensively in the field of Social and Emotional Learning for nearly 20 years as a permanent specialist …

136. Entrepreneurship, Healthy Food Choices and Innovation on the Gold Coast with Tom Tate and Darren Scott

Tom Tate was elected Mayor of the City of Gold Coast, in April 2012. He is a civil engineer by trade, having graduated from the University of NSW in the early ’80s. He started his career in the construction industry and later moved into the tourism and hospitality industry. He has served as CEO of the family-owned business, which includes …

135. Personal Chef, Paleo Ideas and the Prep Dish with Allison Schaaf

Chef Allison is a nourishment, sustenance & culinary master and creator of Prep Dish. Allison’s experience in the culinary expressions incorporates work at head wellbeing spas, incorporating Canyon Ranch in the Berkshires and Champneys in Tring, England. She holds a four year college education in Culinary Nutrition from Johnson & Wales University and persistently seizes the opportunity to grow her culinary …

134. Entrepreneurship, Good Food and the Business Bakery with Julia Bickerstaff

Julia Bickerstaff is the Business’ author Bakery, a business which assists ladies with making a Healthy Income from their handcrafted, home based business. Julia is a specialist in outlining organizations to be productive and is known for her handy, plain English way to deal with everything from valuing to getting ready for achievement. Julia is frequent as the money master on …

133. Frameworks, Entrepreneurship and the Keys to Peak Performance with James Schramko

James Schramko is the director of Superfast Business. Lifestyle is very important to James, he lives in Sydney and he focuses on having fun with his family, looking after his health, visiting new places and growing his business. James has quite a story to tell, and it starts with his failure. Sometimes all you need  is a little push to …

132. The 31 Day Challenge, 10,000 Steps a Day and Intermittent Fasting with Darren Rowse

Born in Melbourne, Australia, Darren Rowse is a full time blogger, author and online entrepreneur. He is the editorial manager and originator of Digital Photography School and SnapnDeals. Rowse started blogging in 2002 on a personal blog ‘LivingRoom’. Out of this blog he launched a Digital Photography Blog in 2003. This quickly became a commercial success and the launching pad …

131. The 4 Pillars of Performance for Successful Business Leaders with Greg Stark

Greg Stark is the organiser of Better Being, Australia’s group of university qualified fitness coaches conveying well-being arrangements that suit your occupied corporate life. He has made it his battle to take professionalism back to work out. With a university degree in Human Movement and working with first class level competitors, Greg’s information and experience is driving the way.  Today, …

130. The Entreprenurial Spirit, Sharing Food and Betting on Generation-Y with Mayor Paul Pisasale

Mayor Paul Pisasale was chosen to Council in March 1991, chose Deputy Mayor from April 2000 and has been Mayor of the City of Ipswich since March 2004 and is right now serving his third term with an astonishing 88% of the essential vote. Paul’s devotion to the City of Ipswich, and additionally his drive and excitement, are extremely obvious to …